Kandi Burruss, singer/song writer turned reality star is part owner of the Blaze Steak & Seafood Restaurant located in Atlanta.
Kandi and her husband Todd, introduced the southern comfort restaurant while serving fine dining and an upscale steakhouse experiment.
However, customer reviews are not painting a good picture of the establishment.
A customer recently blasted the restaurant for charging him for ice during his last visit.
He noticed on his receipt that the restaurant charged him $4 dollars for “two rocks” in his drink.
“Rock” is bar jargon for ice.
The upset customer expressed that he is all for supporting black-owned businesses but he feels this situation is wildly unacceptable.
He added that he was also charged $30 for two Hennessey drinks and $8 for a Red Bull.
The restaurant currently has a review of 2.5 stars out of 5.
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